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BVV

1.9CF BVV Neocision ETL Lab Certified Vacuum Oven

1.9CF BVV Neocision ETL Lab Certified Vacuum Oven

SKU:19NEO

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Regular price $2,100.00 USD
Regular price Sale price $2,100.00 USD
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Availability: Online | Will Call Locations Stock May Vary

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1.9CF BVV Neocision ETL Lab Certified Vacuum Oven

Performance Capabilities:

BVV makes every effort to provide oven performance capabilities in a standardized format. We're not interested in juking our stats to make a sale. Instead, our goal is to provide quality, transparent production capabilities that meet the demands of our professional customers.

  • Temperature Stability: ±1.0 °
  • Temperature Range: Room Temp+18 °F to 212 °F
  • Temperature Uniformity: within 5% of the temperature setpoint.
  • Heat-Up Time: 45 minutes to preheat. Optimal saturation was reached in 120 minutes, over 30 minutes faster than competitors.
  • Ultimate Vacuum: <500 µmHg / mTorr / micron
  • Time to Vacuum: 4 minutes to 29"Hg using our VE Series 4cfm Dual Stage Vacuum Pump.
  • Vacuum Hold: guaranteed to lose less than 1"Hg (25.4 torr) in 24 hours.
1.9CF BVV Neocision ETL Lab Certified Vacuum Oven Heating Characteristics Chart

Specifications:

Electrical Shelving
Voltage 120V Ships With 11 Slide-in Shelves
Frequency 60Hz Shelf Dimensions (LxW) 13" x 15"
Power 650W Shelf Capacity 195 in2
Current 10A Total Shelf Capacity 2145 in2 / 14.9 ft2
Plug IEC C13 (unit ships with detachable NEMA 5-15p cable) Safety
Internal Chamber Seal Silicone on Tempered Glass
Heating Superior 5 Wall Heating (left, right, top, bottom, rear) Window Dimensions (LxH) 15.25" x 12.75"
Chamber Material Stainless Steel Lights 4 strips of LEDs provide clear, bright view of the interior
Dimensions (LxWxH) 14.25" x 13.625" x 16.25" Handle No plastic, all metal parts for lifetime durability
Vacuum Gauge Exterior
Condenser Style Glycerin-filled for accuracy and longevity Dimensions (LxWxH) 28.5" x 23" x 22"
Vacuum Gauge -30 to 0 (inHg) / -1 to 0 (bar) Weight 160 lbs

Capacity and Throughput Planning

Oven capacity requirements vary widely by the producer. We wanted to create a method to assist in determining the best oven match for your operation, based on a few of the parameters of your extraction and of your desired purge. We based this formula on an expected extraction yield of 25%, with an extract-density of 1 g/in2. Using the following variables, this formula is designed to provide an estimate of your required shelving capacity:

  • Size = Extraction Batch Size (lbs)
  • Number = Runs per 24h Period
  • Purge = Your desired purging duration (hours)
  • Area Required (ft2) = [(Size) * (Number) * (Purge+1)] / 122
  • Area Required (in2) = (Size) * (Number) * (Purge+1) * 1.18

Note: This item is a freight ship item and will ship Via Ground Freight. Freight Time is 2-5 Days. West Coast 5 Days, Midwest 2 days, East Coast 3-4 days.