
The Myron L Ultrapen PT2 pH & Temperature Pen is designed to be extremely accurate, fast and simple to use in diverse water quality applications. Advanced features include automatic temperature compensation; highly stable microprocessor-based circuitry; user-intuitive design; and waterproof housing. A true one-handed instrument, the PT2 is easy to calibrate and easy to use. To take a measurement, you simply push a button then dip the pen in solution. Results display in seconds.
Accuracy of ±0.01 pH
1, 2 and 3 Point Calibration
Proprietary Sensor Design
Automatic temperature compensation
Reliable Repeatable Results
Rugged, reliable, shock-resistant fully encapsulated electronics
Durable body constructed of aircraft aluminum
Simple one button function
High capacity N-type battery included
Waterproof
Agriculture
Hydroponics
Desalination
Aquaculture
Pharmaceutical
Boilers and Cooling Towers
Fountain Solutions for Printing
Horticulture
Wastewater
Pool and Spa
Food and Beverage
Irrigation
Reverse Osmosis
Plus Many More!
HIGH PERFORMANCE FEATURES
APPLICATIONS
SPECIFICATIONS
pH | Temperature |
Range: | 0.00-14.00 pH | 0 - 71 ° C / 32 - 160 ° F |
Accuracy: | ± 0.01 pH (After Wet Calibration) | ± 0.1 ºC / ± 0.1 ºF |
Repeatability: | ± 0.01 | ± 0.1 ºC / ± 0.1 ºF |
Resolution: | 0.01 pH | 0.1 ºC / 0.1 ºF |
Time to Reading Stabilization: 10-30 seconds | ||
Power Consumption: Active Mode 37 mA, Sleep Mode 2 µA | ||
Temperature Compensation: Automatic to 25 ºC | ||
Physical Dimensions: 17.15 cm L x 1.59 cm D or 6.75 in. L x .625 in. D | ||
Weight: 54 g/1.9 oz. (without soaker cap and lanyard) | ||
Case Material: Anodized Aircraft Aluminum with Protective Coating | ||
Battery Type: N type, Alkaline, 1.5V | ||
Calibration Solutions: pH 4, pH 7, pH 10 | ||
Operating/Storage Temperature: 0 - 55 ºC or 32 - 131 ºF | ||
Enclosure Ratings: IP67 and NEMA 6 | ||
EN61236-1: 2006 ”“ Annex A: 2008: Electrostatic discharge to case of instrument may cause PT2 to spontaneously power on. If this happens, the PT2 will power itself off within seconds. |